A twist on the classic Caesar salad featuring warm, grilled chipotle turkey breast alongside greens freshly tossed in creamy Caesar dressing.

Inspired by Portuguese polvo, this dish is perfect as an appetizer or small plate. It features seared turkey breast, potatoes and lemon slices with thyme and a drizzle of olive oil.

This spicy and savory dish can help meet the demand for Asian flavors and offer guests a delicious, immune-boosting lift.

This dippable delight will be an instant hit, complete with the savory goodness of shredded turkey wrapped up with mouth-watering Mexican street taco ingredients.

It's a fresh take on a classic breakfast offering: seared turkey sausage links and a classic omelet on a flaky croissant, topped with kettle chips and herbs for crunch and color.

Spicy turkey ragu is a flavorful and hearty sauce that's perfect for pairing with pasta, polenta, or even as a filling for sandwiches. The combination of turkey with a spicy kick makes it a delightful and slightly lighter alternative to traditional beef ragu. Here's a recipe to make it:

Inspired by Northern Vietnam flavors, this aromatic dish is part noodle bowl, part salad. It features marinated and grilled turkey patties, herbs, and fresh julienned veggies.

Elevate your sandwich offerings with this dish, featuring herbed turkey medallions over bubbling Gruyere cheese and whole-grain mustard on toasted baguette slices. A deconstructed sauce Normand completes the experience.

Try a unique take on the classic breakfast sandwich with turkey breakfast sausage, grilled peaches, Gruyère cheese and Calabrian chilies on a brioche bun.

An herby apple slaw and cherry reduction make this a bright, tangy and unforgettable breakfast offering, featuring crispy turkey bacon and turkey sausage patties.