Honey Bourbon Peppered Candied Turkey Bacon

Honey Bourbon Peppered Candied Turkey Bacon

7 slices

Serving Size

15 mins.

Prep Time

20 mins.

Total Time

Offer a bite of sweet and savory indulgence with this unique appetizer, featuring Tennessee honey bourbon, black pepper and crispy turkey bacon.

Ingredients

Honey Bourbon Peppered Candied Turkey Bacon

Yield: 15 slices

⅕ cup(s)

Honey

2 tsp.

Tennessee honey bourbon

2 tsp.

Coarse black pepper

Directions

  1. 1. In an oven preheated to 350°F, cook the turkey bacon until crisp.
  2. 2. Line a ½-size sheet pan with foil or parchment paper and neatly arrange the crisp bacon slices on top.
  3. 3. Combine the honey with the bourbon and blend well, then brush the mixture over the bacon strips. Sprinkle with the coarse black pepper.
  4. 4. Return to a 350°F oven for 3–4 minutes.
  5. 5. Serve as a side dish or appetizer with a Nashville Hot Honey Syrup dipping sauce.

Ingredients

Nashville Hot Honey Syrup

Yield: ½ cup

¼ cup(s)

Honey

2 tbsp.

Brown sugar

¼ cup(s)

Maple syrup

1 tbsp.

Hot sauce

Directions

  1. 1. Combine all the ingredients. Blend well.
Print Email Share
Find Your Broker

Find Your Broker