Resources
Nutrition Facts
Serving size
4.92 OZ
Amount per serving
Calories
300
Calories from fat
170
% Daily Value *
Total Fat 19g
24%
Saturated Fat 7g
35%
Cholesterol 70mg
23%
Sodium 320mg
14%
Total Carbohydrate 9g
3%
Dietary Fiber 2g
0%
Sugars 5g
Protein 15g
Vitamin A
%
Vitamin C
%
Calcium
2%
Iron
50%
Ingredients
Ground Turkey, Water, Tomato Paste, Contains Less Than 2% of Onions, Seasoning (Potassium Chloride, Flavor [Contains Maltodextrin]), Sugar, Seasoning (Sugar, Onion, Spice, Garlic), Salt, Dehydrated Garlic, Natural Flavor, Soybean Oil, Spices, Citric Acid, Dehydrated Parsley.
Packaging Details
GTIN
90022655893014
Item UPC
022655893011
Unit Quantity
6
Unit Size
5 LB
Case Gross Weight
LB
Case Net Weight
30 LB
Case LxWxH
15.310 IN x 11.880 IN x 6.880 IN
Case Cube Feet
0.730 CF
Pallet Tie
10
Pallet High
7
Ground Turkey Spaghetti Sauce - CN
Fully Cooked Turkey Spaghetti Sauce; Boil in bag; CN Labeled, Allergen Free; Sold Frozen; Shelf Life Frozen 730 Days from Pack; format MM/DD/YY; Approximately 97 servings per case
Features & Benefits
Gluten Free
No MSG
Zero Trans Fat
K-12 Friendly
Nutrition Facts
Serving size
4.92 OZ
Amount per serving
Calories
300
Calories from fat
170
% Daily Value *
Total Fat 19g
24%
Saturated Fat 7g
35%
Cholesterol 70mg
23%
Sodium 320mg
14%
Total Carbohydrate 9g
3%
Dietary Fiber 2g
0%
Sugars 5g
Protein 15g
Vitamin A
%
Vitamin C
%
Calcium
2%
Iron
50%
Ingredients
Ground Turkey, Water, Tomato Paste, Contains Less Than 2% of Onions, Seasoning (Potassium Chloride, Flavor [Contains Maltodextrin]), Sugar, Seasoning (Sugar, Onion, Spice, Garlic), Salt, Dehydrated Garlic, Natural Flavor, Soybean Oil, Spices, Citric Acid, Dehydrated Parsley.
Packaging Details
GTIN
90022655893014
Item UPC
022655893011
Unit Quantity
6
Unit Size
5 LB
Case Gross Weight
LB
Case Net Weight
30 LB
Case LxWxH
15.310 IN x 11.880 IN x 6.880 IN
Case Cube Feet
0.730 CF
Pallet Tie
10
Pallet High
7
Preparation & Cooking Instructions
KEEP FROZEN Place sealed bag in a steamer or in boiling water. Heat Approximately 45 minutes or until product reaches serving temperature. CAUTION: Open bag carefully to avoid being burned.
Certification
I certify that a 4.92 oz.. serving of the above product (ready for serving) contains 2.00 oz.. of equivalent meat/meat alternate when prepared according to directions.
I further certify that any APP used in the product conforms to the Food and Nutrition Service Regulations (7 CFR Parts210, 220, 225, 226, Appendix A) as demonstrated by the attached supplier documentation.
Signature
Labeling Specialist
Title
Robert Taylor
Printed Name
7/2/24
Date
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