Nutrition Facts

113 servings per container
Serving size
40 g
Amount per serving
Calories
70
Calories from fat
45
% Daily Value *
Total Fat 5g
8%
Saturated Fat 1.5g
9%
Cholesterol 30mg
10%
Sodium 260mg
11%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 7g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
2%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

Turkey, Water, Contains 2% or Less of Citric Acid, Dextrose, Natural Flavoring, Salt, Spices, Sugar.

Packaging Details

GTIN
90022655306767
Item UPC
022655306760
Unit Quantity
1
Unit Size
10 LB
Case Gross Weight
11.0500 LB
Case Net Weight
10.0000 LB
Case LxWxH
15.700 IN x 10.700 IN x 6.500 IN
Case Cube Feet
0.63 CF
Pallet Tie
10
Pallet High
12
Butterball

Fully Cooked Turkey Breakfast Sausage Link CN

Products

K-12

Turkey Sausage

Product # 22655 30676

CN Labeled

Fully Cooked Breakfast Sausage Links; CN Labeled; Sold Frozen; Individual link weight 0.705 oz.; approximately 113 servings per container

Features & Benefits

Gluten Free

Gluten Free

K-12 Friendly

K-12 Friendly

Low in fat and high in protein, Turkey Sausage Links offer a healthy substitute for traditional breakfast meats.

Nutrition Facts

113 servings per container
Serving size
40 g
Amount per serving
Calories
70
Calories from fat
45
% Daily Value *
Total Fat 5g
8%
Saturated Fat 1.5g
9%
Cholesterol 30mg
10%
Sodium 260mg
11%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 7g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
2%
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

Turkey, Water, Contains 2% or Less of Citric Acid, Dextrose, Natural Flavoring, Salt, Spices, Sugar.

Packaging Details

GTIN
90022655306767
Item UPC
022655306760
Unit Quantity
1
Unit Size
10 LB
Case Gross Weight
11.0500 LB
Case Net Weight
10.0000 LB
Case LxWxH
15.700 IN x 10.700 IN x 6.500 IN
Case Cube Feet
0.63 CF
Pallet Tie
10
Pallet High
12

Preparation & Cooking Instructions

Heat to desired serving temperature

Certification

I certify that a 1.41. serving of the above product (ready for serving) contains 1.00. of equivalent meat/meat alternate when prepared according to directions.

I further certify that any APP used in the product conforms to the Food and Nutrition Service Regulations (7 CFR Parts210, 220, 225, 226, Appendix A) as demonstrated by the attached supplier documentation.

Labeling Specialist
Signature
Labeling Specialist
Title
Robert Taylor
Printed Name
2/20/23
Date
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Turkey Raised in the US for Kids All Over America

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